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Honeyberry Muffins

Yield:  makes 12

2 Tbsp lemon juice

milk

1 cup oatmeal

2 eggs

1/2 cup oil

2/3 cup brown sugar

1 cup flour

1 tsp baking powder

1/2 tsp baking soda

pinch of salt

3/4 cup honeyberries

Streusel topping options:

Streusel with cold butter

1/2 cup plus 1 Tbsp All purpose flour

1/2 cup Brown Sugar

6 Tbsp Butter, cold and cut into cubes

2/3 cup Walnuts, optional

Spiced Streusel with melted butter

5 Tbsp Butter

1 cup plus 2 Tbsp All purpose flour

1/3 cup Brown Sugar

2 tsp Cinnamon

1 tsp Vanilla

Ingredients at 1x scale

1put 2 Tbsp lemon juice into a cup
2fill cup with milk
3pour 1 cup oatmeal into a mixing bowl
4add liquids & stir
5let sit for 1 hour
6lightly beat 2 eggs
7add eggs along with:
81/2 cup oil
92/3 cup brown sugar
10in a separate small bowl combine
111 cup flour
121 tsp baking powder
131/2 tsp baking soda
14pinch of salt
15add until just combined, do not overstep
16add 3/4 cup honeyberries
17spray 12 muffin tin cavities with oil
18bake in pre-heated 400F oven for 20 min

Notes:


Printed on Wed Jul 22 2026